International Journal of Food and Nutritional Sciences

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International Journal of Food and Nutritional Sciences

SJIF 2024: Under evaluation Area: Multidisciplinary Evaluated version: online	Previous evaluation SJIF 2023: Not indexed 2022: 6.003 2021: 6.01 2020: 6.262
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Basic information
Main title	International Journal of Food and Nutritional Sciences
Other title [English]	International Journal of Food and Nutritional Sciences
Abbreviated title	IJFANS
ISSN	2320-7876 (E) / 2319-1775 (P)
URL	http://ijfans.org/
Country	India
Frequency	Monthly
License	Free for non-commercial use
Texts availability	Free
Journal's description
International Journal of Food and Nutritional Sciences (IJFANS) is a quarterly online published Journal in English with the aim to publish research and review articles in rapidly developing field of Food Sciences and Clinical Nutrition. The journal aims to cover the latest outstanding developments in the field of Food Sciences and Clinical Nutrition specifically in their respective following branches. International Journal of Food and Nutritional Sciences is included in the UGC-CARE list Group I Abstracting and Indexing Information The journal is registered with the following abstracting partners: Baidu Scholar, CNKI (China National Knowledge Infrastructure), EBSCO Publishing’s Electronic Databases, Ex Libris – Primo Central, Google Scholar, Hinari, Infotrieve, Netherlands ISSN centre, ProQuest, TDNet, Wanfang Data